
Authentic Kare Kare
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Kare Kare is a beloved Filipino stew known for its rich peanut sauce and tender meat, typically paired with vegetables like eggplant, banana hearts, and string beans. The dish is a staple in Filipino celebrations and is often served with bagoong (fermented shrimp paste) for an added umami kick. This creamy, savory dish offers a delightful blend of flavors, making it a comfort food favorite for many. Enjoy this hearty and traditional recipe for a taste of the Philippines!